On Saturday 14 August 1926, Queensland newspaper The Capricornian published a recipe for Anzac biscuits. Back then they left out the coconut. We could put that recipe here, but we have strong feelings about coconut-free Anzac biscuits, so instead turn to another Australian War Memorial find.
The Country Women's Association of New South Wales Calendar of Cake and Afternoon Tea Delicacies: a recipe for each day of the year includes this yummy coconut version.
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