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Foodies will be licking their lips at the thought of a new culinary tour hosted by two MasterChef superstars.

Gary Mehigan and Matt Preston will be leading an exclusive 11-day trip to Sri Lanka as part of the Signature Series from Luxury Escapes.

The new tour follows the resounding success of the previous Signature Series tours to Vietnam and India, which both sold out in record time.

This curated tour promises travellers a unique fusion of Sri Lanka’s rich culinary heritage and luxurious experiences.

Catering to the rising demand for food-inspired travels, Luxury Escapes has partnered with the famous duo for a third time to continue promoting foodie tourism.

Spanning Colombo, Dambulla, Kandy, Nuwara Eliya and Galle, the tour will cover a range of unique experiences from market festivals and street food tours, to visiting tea plantations, spice gardens and ancient cities.

“After an overwhelmingly positive response to our first two Signature Series tours, we wanted to provide another opportunity for discerning foodies to travel with us on a uniquely curated tour. Sri Lankan cuisine is one I cannot wait to explore with our guests,” said Gary Mehigan.

“One of the most integral parts of travel is experiencing the diverse & rich food cultures of the places we visit. For Gary and I, these things are intrinsically linked. As foodies, we can’t wait to take on Sri Lanka’s vibrant food scene alongside fellow food lovers,” added Matt Preston.

Tickets are priced from $12,499 per person.

“Where better to get up close and personal with two of Australia’s most revered celebrity Chefs than on holiday in one of 2024’s most popular travel destinations, Sri Lanka,” said Adam Schwab, Co-Founder and CEO of Luxury Escapes.